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After the Bell - The Dinner Series

$1.00Price

After the Bell — Volume 02: The Dinner Series is a 40-page recipe eBook by Clare Sivell, a clinical nutritionist and education specialist, offering 14 gluten-free, soy-free, dairy-free family dinner recipes designed to support sleep, mood, and brain function in neurodivergent children (ADHD, autism, anxiety). It opens with a science-backed explainer on how dinner nutrients fuel overnight brain processes, then organizes recipes into three sections — Slow & Simple set-and-forget meals, Quick Wins under 20 minutes, and Kids in the Kitchen — all built with fussy/selective eaters in mind and requiring no more than 30 minutes of active cooking time.

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    Education • Nutrition • Wellbeing

    Clare - Board Certified Holistic Health & Nutrition Practitioner, Education Learning Support Specialist

    ©2026 Whole Child Collective • Queensland, Australia • 

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